Does anyone else here not consider toast breakfast? When I’d be at normal people’s houses and we’d eat toast for breakfast I’d always lie and be all “full” like everyone else as to not appear like a gluttonous freak. “oh yes, I’m full lalala….” FALSE. My body is going into famine mode.
However! Toast is so delicious when made *correctly* aka with real bread. Not the flimsy store sliced bread. Toast bread is meant to be hearty, thick, delicious, and if possible home-made (which is not as hard as you think! I’m about to show you.)
A toasted slice of this with some peanut butter cinnamon honey actually qualifies for breakfast in my book. Maybe not in your’s but it’s always good to expand your reading. My book’s got great reviews (From me). You can read this chapter for breakfast 😉
P.S. if it strikes your fancy, add about a 2 teaspoons to a tablespoon of cinnamon, 1/4 teaspoon cloves, and a dash of nutmeg to the dry ingredients! Makes the baking smell even better.
Good Morning, and Happy Friday!